Beyond Meat Beyond Beef Plant-Based Ground 16 oz Review - Is it Worth the Hype?
The Beyond Meat Beyond Beef Plant-Based Ground is a versatile and delicious alternative to traditional ground beef. With 20 grams of plant-based protein per serving, it is an excellent source of protein. It also contains 35% less saturated fat than traditional ground beef and no cholesterol. Made with simple, plant-based ingredients, it is free from GMOs, soy, and gluten. This one-pound pack is a convenient one-to-one swap for all your favorite beef recipes. With a rating of 4.6 out of 5 stars from over 7,110 customer reviews, it is clear that this product is loved by many.
Product Description
The Beyond Meat Beyond Beef Plant-Based Ground is a game-changer for those looking to incorporate more plant-based options into their diet without sacrificing taste or versatility. This 16 oz pack of plant-based ground is a delicious and versatile alternative to traditional beef, allowing you to create a wide range of dishes, from tacos and empanadas to sliders and more.
One of the standout features of this product is its excellent source of protein. Each serving provides 20 grams of plant-based protein derived from peas and brown rice. This makes it an ideal choice for individuals looking to increase their protein intake without relying on animal-based sources. Additionally, the nutrition panel indicates that this product has 35% less saturated fat than traditional 80/20 ground beef and contains no cholesterol, making it a better-for-you option.
What sets Beyond Meat Beyond Beef apart from other plant-based options is its commitment to using simple, plant-based ingredients. This ground is made without the use of GMOs, soy, or gluten, ensuring that it caters to a wide range of dietary preferences and restrictions. Furthermore, all Beyond Meat products are vegan, kosher, and free from antibiotics and hormones, providing peace of mind for those conscious about the quality of their food.
With 1 lb of plant-based ground per pack, Beyond Meat makes it easy to swap out traditional beef in your favorite recipes. Whether you're cooking up a classic spaghetti Bolognese or experimenting with new culinary creations, this product offers a convenient and one-to-one substitution that doesn't compromise on taste or texture.
With over 7110 customer ratings and an average rating of 4.6 out of 5 stars, it's clear that the Beyond Meat Beyond Beef Plant-Based Ground has won over the hearts and taste buds of many. So, whether you're a dedicated vegan, someone looking to reduce their meat consumption, or simply curious about trying something new, this plant-based ground is a fantastic option that delivers on both taste and nutrition.
Pros and Cons
When it comes to plant-based meat substitutes, the Beyond Meat Beyond Beef Plant-Based Ground has gained quite a reputation. With an impressive rating of 4.6 out of 5 stars from over 7,000 customer reviews, this product has caught the attention of many. Let's dive into the pros and cons to help you make an informed decision.
Pros:
Delicious Taste: The Beyond Meat Beyond Beef Plant-Based Ground has received rave reviews for its taste. Many customers have reported that it closely resembles the texture and flavor of real ground meat. Whether you're making burgers, chili, lasagna, or soups, this product delivers a satisfying and meaty taste.
Versatile: One of the standout features of this plant-based ground meat substitute is its versatility. Customers have praised its ability to be used in a variety of dishes, from traditional meat-based recipes to vegan and vegetarian creations. Whether you're a meat lover looking to switch things up or a plant-based eater seeking a flavorful alternative, this product offers endless possibilities.
Easy to Cook: Another advantage of the Beyond Meat Beyond Beef Plant-Based Ground is its convenience. Customers have noted that it cooks quickly and easily, saving time in the kitchen. Whether you're a busy parent or a novice cook, this product provides a hassle-free cooking experience.
Cons:
Strong Smell: Some customers have mentioned that the product has a strong smell upon opening the package. While this may not be a deal-breaker for everyone, it's worth considering if you're sensitive to odors.
Mixed Reviews: Although the majority of customers have given this product a 5-star rating, there are a few mixed reviews. Some individuals have reported experiencing adverse effects after consuming this plant-based ground meat substitute. It's important to be aware of these potential effects and make an informed decision based on your personal health needs.
Price: The Beyond Meat Beyond Beef Plant-Based Ground comes with a slightly higher price tag compared to traditional ground meat. While its quality and taste are highly regarded, the cost may be a factor to consider for budget-conscious buyers.
In conclusion, the Beyond Meat Beyond Beef Plant-Based Ground offers a delicious and versatile alternative to traditional ground meat. With its meat-like texture, ease of cooking, and wide range of culinary possibilities, it has won over many customers. However, the strong smell upon opening, mixed reviews, and higher price point are factors to be mindful of. Ultimately, whether this plant-based meat substitute is the right choice for you will depend on your personal preferences and dietary needs.
Customer Reviews
The Beyond Meat Beyond Beef Plant-Based Ground has received a total of 7110 ratings on Amazon, with an impressive average rating of 4.6 out of 5 stars. This indicates a high level of customer satisfaction and positive feedback for this product.
Quote customer review 1: "I definitely will do an update next time I reorder because I intend to soon. Today I made two very thick burgers with it and it was absolutely delicio..." (5 stars)
Quote customer review 2: "Yes. this product seems to effect some small % of people (including myself). If you are thinking of trying this don't worry about the bad reviews.. ju..." (5 stars)
Quote customer review 3: "Perfect ground meat substitute. Soups, chili’s, lasagna, burgers… your name it. Cooks in no time and the texture is very much like the real thing. Thi..." (5 stars)
Quote customer review 4: "I’m not vegetarian or flexitarian by any means, but whenever I get tired of chicken and fish, this is my go-to. Flavor-wise is good but you can define..." (4 stars)
Quote customer review 5: "I try a lot of plant-based not meat products. This smells gross when you open it. And after you cook it it taste like the smell of raw meat. I almost..." (5 stars)
Quote customer review 6: "When I first got this I was quite hyped seeing the reviews and the packaging thinkng they may have finally gotten a beef clone. After mildly cooking i..." (5 stars)
Quote customer review 7: "My husband was diagnosed with Prostate cancer and after doing research he decided to become Vegan. This is a great substitute for beef. He loves it an..." (5 stars)
The majority of customers who have purchased and reviewed the Beyond Meat Beyond Beef Plant-Based Ground have given it a 5-star rating. Many customers praise its taste and texture, considering it a perfect substitute for ground meat in various dishes such as burgers, soups, chili, and lasagna. Some non-vegetarian customers even claim that it has become their go-to option when they want a break from chicken and fish.
However, there are a few customers who have given it a 4-star rating and mentioned that while the flavor is good, it may not exactly replicate the taste of real meat. It's worth noting that a small percentage of customers have reported that the product had an unpleasant smell when initially opened, but the taste after cooking was still enjoyable.
Overall, the customer reviews for the Beyond Meat Beyond Beef Plant-Based Ground highlight its versatility, taste, and texture, making it a popular choice among those seeking a plant-based alternative to traditional ground meat.
Conclusion
In conclusion, the Beyond Meat Beyond Beef Plant-Based Ground is a game-changer for those looking to incorporate more plant-based options into their diet without sacrificing taste or texture.
With its versatility in the kitchen, you can create a wide range of dishes from tacos and sliders to soups and lasagna. The plant-based protein, sourced from peas and brown rice, provides an excellent alternative to traditional ground beef, offering 20 grams of protein per serving.
Not only is Beyond Beef better for you, with 35% less saturated fat than 80/20 ground beef and no cholesterol, but it is also made with simple, plant-based ingredients and is free from GMOs, soy, and gluten. It's a healthier choice that doesn't compromise on flavor.
The positive feedback from buyers further supports the quality of this product. Customers have praised its delicious taste, stating that it closely resembles real ground beef in both texture and flavor. Even non-vegetarians and non-flexitarians have found this to be a go-to option when they want to switch things up from the usual chicken or fish.
With a high rating of 4.6 out of 5 stars from over 7000 ratings, it's clear that the Beyond Meat Beyond Beef Plant-Based Ground is a crowd favorite. Whether you're a vegetarian, flexitarian, or simply looking to reduce your meat intake, this product is worth trying.
Overall, I highly recommend the Beyond Meat Beyond Beef Plant-Based Ground for its taste, versatility, and health benefits. It's a convenient and delicious swap for traditional ground beef, and with its positive customer feedback, you can trust that you're making a good choice. So go ahead and give it a try - you won't be disappointed!
Frequently Asked Questions
Here are some common questions and concerns about the Beyond Meat Beyond Beef Plant-Based Ground:
Is this product suitable for vegetarians and vegans?
Yes, this product is specifically designed for vegetarians and vegans. It is made entirely from plant-based ingredients and does not contain any animal products.
Does it taste like real meat?
Many customers have commented that this plant-based ground has a texture and flavor that is very similar to real beef. It has been praised for its ability to mimic the taste and texture of traditional ground meat.
How do I cook it?
Cooking the Beyond Meat Beyond Beef Plant-Based Ground is very simple. It can be cooked in a variety of ways, including pan-frying, grilling, or baking. Simply follow the instructions on the packaging for the best results.
Can I use it as a substitute for ground beef in recipes?
Absolutely! This plant-based ground is a versatile ingredient that can be used as a substitute for ground beef in a wide range of recipes. It works well in dishes such as burgers, chili, soups, lasagna, and more.
Does it have a strong smell?
Some customers have mentioned that the product has a strong smell when first opened. However, once cooked, the smell dissipates and the taste is not affected. It is important to note that the smell is subjective and may vary from person to person.
Is it a healthy alternative to meat?
The Beyond Meat Beyond Beef Plant-Based Ground is designed to be a healthier alternative to traditional ground beef. It is lower in saturated fat and cholesterol and contains no antibiotics or hormones. It is also a good source of protein.
Is it suitable for people with food allergies?
This product does not contain any common allergens such as soy, gluten, or dairy. However, it is always recommended to check the ingredient list before consuming, especially if you have specific food allergies or dietary restrictions.
Is it environmentally friendly?
Yes, one of the main benefits of choosing plant-based products like Beyond Meat Beyond Beef is that they have a lower environmental impact compared to traditional meat production. The production of this plant-based ground requires less water, land, and resources, making it a more sustainable choice.
Remember to always read the product description and customer reviews before making a purchase decision. If you have any specific concerns or questions, it is recommended to reach out to the manufacturer or seller for more information.
